cesarine.com Anmeldelser 1 677

Laura was an excellent instructor and a wonderful host. The class took place in her restaurant in Perugia which is in an old cellar, a uniquely interesting space! She explained everything clearly and we had a really fun time making pasta and tiramisu together. Afterwards, we dined on the delicious food we made and had a lovely conversation with Laura and her husband. They are a wonderful couple and we would love to return to see them next time we are in Perugia.

Great experience in a fantastic private House where together with the team (20 pax) we had a lot of fun and a superlative dinner!

Cristina una padrona di casa fantastica e un'insegnante eccellente. I miei ospiti sono stati contentissimi!

La gentilezza e la bravura della nostra ospitante, davvero unica

We had a great afternoon with Salvina - enjoyed her company, learned some tasty new recipes and brushed up on our italian!

Rosa is an excellent teacher. She welcomed us into her home and provided a fun and instructive experience. The coffee, appetizers, tiramisu and tagliatelle (along with her bolognese!) were all delicious. We are excited to try pasta making at home! My husband and I were in Italy for 12 days and I have told more than one person that THIS was my FAVORITE experience in Italy!

Fantastic. We were picked up from Como city and driven out to the family's house. In their kitchen we cooked and at their dining table we ate! Highly recommend.

Wonderful!

What a great experience: friendly host, great company, delicious food, excellent cooking class!

O acolhimento foi maravilhoso. Antes de ser vistos como clientes, fomos vistos como seres humanos e integrantes da família e da cultura italiana. O atendimento da Mônica é perfeito.

We had an absolutely wonderful experience with Chef Paola! From the very first moment, she made us feel welcome — like guests in her own home. Her warmth, passion, and deep knowledge of traditional Bolognese cuisine truly made the experience special.

The masterclass was perfectly organized, engaging, and incredibly informative. Paola didn’t just teach us recipes — she shared stories, traditions, and little secrets that you won’t find in cookbooks. We learned how to prepare authentic dishes from Bologna with attention to detail and respect for local ingredients.

Everything was explained clearly and patiently, and the atmosphere was relaxed, friendly, and full of laughter. It felt genuine and personal, not just like a cooking class but like a cultural immersion.

Thank you, Paola, for your generosity, professionalism, and passion. This was one of the highlights of our trip, and we would highly recommend this experience to anyone who wants to truly discover the heart of Bolognese cuisine!

Tout, l'accueil, la gentillesse, l'information et l'histoire de la région. La dégustation était délicieuse et magique; autant la vin que le fromage, saucisson, pain et accompagnement. A recommander sans aucun doute

Es war ein wunderschöner Abend. Gastfreundschaft und Authentizität wird hier groß geschrieben.
Vielen Dank für diese Erfahrung.

The morning making pasta and tiramisu was the highlight of our trip for my grandson. We thoroughly enjoyed the experience, including lunch with our lovely hosts. We came home equipped to make fresh pasta which I have already managed with great success! The only drawback was that Cesarine had given us the wrong address but we were able to send a message and our hostess came out to find us.

Bella esperrienza
Gentili e cordiali
Cibo ottimo

イタリアの色々な都市でお料理のレッスンを受けたことがあるが以前に比べて教えて貰えるメニューの数が少なくなったように感じた

Our fantastic chef Michela was incredibly knowledgeable and patient with us. Her home was welcoming, kitchen ready to teach and demonstrate three recipes, and ended with a full lunch from our day's effort, not forgetting the wonderful local wines. It couldn't have been a better experience and learn about the Italian cuisine. What a wonderful way to spend the afternoon.

He was fun, entertaining and the food was wonderful !

Patrizia was an excellent teacher and so patient-even when we came late! Food was delicious and we learned so much about local culture. Highly recommend!

We really enjoyed our cooking class with Enrico in Milan. Great food and a wonderful evening. Communication was also excellent. We did have a question before the class while travelling and were able to receive help quickly.